This Grinch Mimosa is a fun twist on a classic drink, perfect for festive gatherings! It combines bubbly prosecco with bright green juice to bring a touch of holiday cheer.
It’s a playful drink that will get everyone in the Christmas spirit. I love serving them with some cute straws—you know, just for that extra holiday flair. Cheers to good times! 🥂
Key Ingredients & Substitutions
Prosecco: This dry sparkling wine adds bubbles and a touch of sweetness. If you can’t find Prosecco, you can use Cava or Champagne—just look for something dry to balance the sweetness of the juices.
Green Apple Juice: It gives the drink a bright green color. If you prefer a different flavor, pear juice can work too! Just remember, it’s all about that fun green hue.
Midori Melon Liqueur: This vibrant green liqueur adds flavor and color. If you want an alcohol-free version or can’t find it, try a splash of green or regular melon soda instead for a fruity twist!
Fresh Strawberries: Berries are perfect for garnish. You can switch them with raspberries or even some edible flowers for a unique look.
Powdered Sugar: This creates a wintery effect when dusted on the garnish. If you prefer, you can skip it altogether or use a non-dairy alternative sweetener like coconut sugar.
How Can I Perfectly Layer the Mimosa?
To achieve the pretty layered effect, pour the juices carefully so they don’t mix too much. A simple trick is to use the back of a spoon.
- Start with the green apple juice, pouring it gently into the glass.
- Next, carefully add the Midori by slowly pouring it down the side of the glass or the back of a spoon. This helps keep it separate.
- Finally, top with the Prosecco gently—again, pouring it slowly will help maintain those layers.
These simple steps will make your Grinch Mimosa visually stunning and festive for your holiday celebrations! Enjoy!
Grinch Mimosa Recipe
Ingredients You’ll Need:
- 4 oz chilled Prosecco (or any dry sparkling wine)
- 2 oz chilled green apple juice (for bright green color)
- 1 oz Midori melon liqueur (for extra green color and melon flavor)
- Fresh strawberries (for garnish)
- Sprigs of fresh rosemary (optional garnish)
- Powdered sugar (optional, for dusting the garnish)
How Much Time Will You Need?
This delightful cocktail takes about 10 minutes to prepare. You’ll need to chill your ingredients beforehand for the best experience, but once they’re ready, it comes together quickly for a fun holiday drink!
Step-by-Step Instructions:
1. Chill Your Ingredients:
Before you start making your Grinch Mimosas, make sure to chill your Prosecco, green apple juice, and Midori melon liqueur. This will keep your drink refreshingly cool and bubbly!
2. Prepare the Glass:
Grab a chilled champagne flute and pour 2 ounces of green apple juice into the glass. This bright green juice will be the foundation of your delightful drink!
3. Add the Melon Liqueur:
Next, pour 1 ounce of Midori melon liqueur into the glass. This sweet and fruity liqueur adds a vibrant green color and a delicious melon flavor. Don’t worry if it mixes a bit; it will still look festive!
4. Top with Prosecco:
Now, slowly top up your mixture with 4 ounces of chilled Prosecco. Pour gently to keep those lovely bubbles intact. The mixture will foam slightly, but that’s perfectly normal!
5. Garnish the Drink:
To make your drink even more festive, garnish it with a fresh strawberry on the rim of the glass. If you like, add a sprig of rosemary next to the berry for a lovely holiday touch!
6. Create a Snowy Effect:
If you’re feeling extra festive, lightly dust the strawberry and rosemary with powdered sugar. This gives a beautiful “snowy” effect that fits perfectly with the Grinch theme!
7. Serve and Enjoy:
Serve your delicious Grinch Mimosa immediately and enjoy the festive cheer! Perfect for Christmas gatherings or holiday brunches, this drink will surely be a hit!
With its vibrant green color and delightful flavors, the Grinch Mimosa is a fun way to celebrate the holidays. Enjoy every sip!
Can I Use a Different Type of Sparkling Wine?
Absolutely! While Prosecco is recommended for its dry and crisp profile, you can substitute it with other sparkling wines like Cava or Champagne. Just make sure to choose something dry to balance the sweetness of the juices.
Can I Make This Mimosa Non-Alcoholic?
Yes! For a non-alcoholic version, skip the Midori melon liqueur and Prosecco. Instead, use sparkling water or lemon-lime soda to maintain the fizz and mix it with the green apple juice for a refreshing mocktail!
How Should I Store Leftover Ingredients?
Keep any leftover green apple juice and Midori melon liqueur tightly sealed in the refrigerator. They should stay fresh for up to a week. However, once mixed with Prosecco, it’s best to enjoy the drink immediately for the best flavor and fizz!
Can I Prepare This Drink Ahead of Time?
While it’s best to make the Grinch Mimosa fresh for maximum sparkle, you can prepare the juice and Midori mixture in advance. When you’re ready to serve, simply add the Prosecco right before pouring to keep it bubbly!
