Easy Air Fryer Peaches are a tasty treat! Just slice fresh peaches, sprinkle a little sugar, and pop them into the air fryer for a few minutes. It’s that simple!
These peaches become sweet and soft with a lovely caramelized finish. I love to serve them with a scoop of vanilla ice cream, making them perfect for summer nights! 🍑🍦
Key Ingredients & Substitutions
Peaches: Ripe peaches are the star here! Look for soft, slightly wrinkled skin as a sign of sweetness. Can’t find peaches? Try nectarines or even plums for a similar treat.
Brown Sugar: This adds sweetness and a bit of a caramel flavor. If you want to cut down on sugar, substitute with maple syrup or honey. Just adjust the amount because they are sweeter!
Butter: Melting butter enhances the glaze flavor. For a dairy-free option, use coconut oil or a vegan butter substitute. Both will still give a nice richness to the dish.
Cinnamon: This spice brings warmth to the recipe. If you love spice, consider adding nutmeg or a dash of cardamom for a twist. Just a pinch goes a long way!
Vanilla Ice Cream: It’s perfect for serving alongside your peaches. If you want a healthier choice, serve with yogurt or a dairy-free ice cream alternative.
How to Get Perfectly Caramelized Peaches in an Air Fryer?
The key to deliciously caramelized peaches lies in the preparation and air fryer technique. You want them soft and slightly golden. Here’s a quick guide:
- Start with ripe peaches; they should have a little give when pressed. Halve and pit them for easy cooking.
- Make a glaze by mixing brown sugar, melted butter, cinnamon, and a pinch of salt. This adds layers of flavor!
- Brush the cut sides of the peaches generously with the glaze to enhance caramelization.
- Cook on 350°F (175°C) for 8-10 minutes. Keep an eye on them—check for tenderness; they should be soft but not mushy.
Using tongs to handle the peaches is safer, and they’ll come out perfectly golden. Enjoy your dessert warm for the best experience!
How to Make Easy Air Fryer Peaches?
Ingredients You’ll Need:
- 4 ripe peaches, halved and pitted
- 2 tablespoons brown sugar
- 1 tablespoon butter, melted
- 1 teaspoon cinnamon
- Pinch of salt
- Vanilla ice cream (for serving)
- Optional: chopped nuts for garnish
How Much Time Will You Need?
This delightful dessert will take about 5 minutes for preparation and 10 minutes for cooking in the air fryer. So, in just 15 minutes total, you can have a warm, tasty treat ready to enjoy!
Step-by-Step Instructions:
1. Preheat the Air Fryer:
Start by preheating your air fryer to 350°F (175°C). This step is important to ensure your peaches cook evenly and caramelize perfectly!
2. Make the Glaze:
In a small bowl, combine the brown sugar, melted butter, cinnamon, and a pinch of salt. Mix everything together until it forms a smooth glaze. This will make your peaches extra sweet and flavorful!
3. Prepare the Peaches:
Take the halved peaches and brush the cut sides with the glaze mixture you just made. Make sure they’re nicely coated for the best flavor.
4. Air Fry the Peaches:
Place the peaches in the air fryer basket, cut side up. Make sure they aren’t overlapping, so they cook evenly. Air fry the peaches for about 8-10 minutes until they are tender and the tops are caramelized and golden brown.
5. Serve and Enjoy:
Once they’re done, carefully remove the peaches from the air fryer using tongs. Serve them warm with a generous scoop of vanilla ice cream on the side. If you’d like, sprinkle some chopped nuts on top for a nice crunch. Enjoy your delicious and easy air fryer peaches!
Can I Use Other Fruits Instead of Peaches?
Absolutely! This recipe works well with other fruits like nectarines, plums, or even apples. Just adjust the cooking time accordingly, as firmer fruits may need a few extra minutes in the air fryer.
What If My Peaches Are Not Ripe?
If your peaches aren’t fully ripe, consider letting them sit at room temperature until they soften. If you’re in a hurry, you can still air fry them, but the texture may be less juicy. Just keep an eye on them as they may take a couple of extra minutes to cook!
How to Store Leftover Air Fryer Peaches?
Store any leftover peaches in an airtight container in the fridge for up to 3 days. You can reheat them in the air fryer for about 2-3 minutes at 350°F (175°C) to enjoy them warm again!
Can I Make This Recipe Vegan?
Absolutely! To make this recipe vegan, simply substitute the butter with melted coconut oil or a plant-based butter alternative. The rest of the ingredients are already vegan-friendly!
